Straight Triticale Whiskey

Straight Triticale Whiskey

What is triticale? Triticale is a hybrid member of the cereal grain family, a cross between wheat and rye. Both sweet and savory, it serves as perfect base for distilling whiskey.

By using only triticale grown in central Washington, our Straight Triticale Whiskey is a truly locally sourced treasure. Encompassing the flavors of both wheat and rye, the result is an earthy whiskey with tasting notes of toasted cereal and spicy caramel. Aged for at least two years in charred American oak barrels, our Straight Triticale Whiskey’s signature is subtle and sweet with a hint of spice.

Tasting Notes

Toasted Cereal, Earthy, Spicy Caramel

Barrel Profile

American Oak - #4 char

Age

At least 2 years

Grain

Triticale, malted barley

Distillarium Cocktails

Maple Leaf

Straight Triticale Whiskey, spiced maple honey & fresh-squeezed lemon juice. Garnished with candied bacon & a lemon twist.


Smoked Cherry Sour

Straight Triticale Whiskey, fresh-squeezed lime juice & smoked bitters with egg whites & a splash of cherry juice.

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The Distillarium

2305 Industry Lane
Yakima, WA 98901
Tasting Room: 509.424.3386
Office: 509.426.2045

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Tasting Room Hours

Thursday
4pm to 9pm

Friday & Saturday
11am to 11pm

 

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